Chefs' creativity and skills are put to the test in the aisle and kitchen in Guy's Grocery Games, hosted by Guy Fieri. The series premiere on October 20th
at 8pm ET/PT on Food Network. Guy Fieri, a cookbook author and restaurateur is the host of this new Food Network supermarket-themed cooking competition.
In this series set in a grocery store, four talented chefs compete against each other through three cooking challenges, as they must navigate their way through the aisles adhering to a number of “real-world” culinary challenges to create tasty dishes. The chefs must rely on their improvisation, gamesmanship and culinary skills for a chance to win up to $20,000.
In each episode, four chefs must battle it out over three rounds through a number of complex challenges designed to test their culinary chops. Whether its creating a dish in five ingredients or less, preparing a meal using only canned foods, or using ingredients only found in the frozen food section, the chefs will have to use all the tools in their arsenal to make it through these and other challenges. One-by-one the losing chefs are eliminated by a rotating list of guest judges that include Melissa d’Arabian, Richard Blais, Beau MacMillan, Jet Tila, and Marcela Valladolid, among others. The last chef standing goes on a shopping spree of a lifetime, as they have two minutes to get through the aisles to collect all the items on their shopping list. Each item is worth $2,000 and if the chefs can gather all the items on the list they win $20,000.
Watch the first episode “Wild in the Aisles” that challenges the chefs to make their best version of spaghetti and meatballs. However, they soon learn that the key ingredients are out of stock. The chefs must substitute and improvise in a mad dash grabbing alternatives from around the market. Then, in budget battle, the chefs use their supermarket savvy and couponing genius to make a family meal for four with just $6.35. For the final challenge, the two remaining chefs make their best dishes using only ingredients from the frozen food aisle.
“Frozen Feats”, “The Ol’ Switcheroo!”, “Surfs Up!”, “Feisty Fiesta”, “Five Star Frozen Feud!”, “It’s Egg-cellent!”, “Cart Your Engines”, “Holly Jolly Meals”, “Game Day Rush!”, “Yes, Chefs Can!” and “Cart Wars” are other challenges in the series that looks like fun to watch.
In this series set in a grocery store, four talented chefs compete against each other through three cooking challenges, as they must navigate their way through the aisles adhering to a number of “real-world” culinary challenges to create tasty dishes. The chefs must rely on their improvisation, gamesmanship and culinary skills for a chance to win up to $20,000.
In each episode, four chefs must battle it out over three rounds through a number of complex challenges designed to test their culinary chops. Whether its creating a dish in five ingredients or less, preparing a meal using only canned foods, or using ingredients only found in the frozen food section, the chefs will have to use all the tools in their arsenal to make it through these and other challenges. One-by-one the losing chefs are eliminated by a rotating list of guest judges that include Melissa d’Arabian, Richard Blais, Beau MacMillan, Jet Tila, and Marcela Valladolid, among others. The last chef standing goes on a shopping spree of a lifetime, as they have two minutes to get through the aisles to collect all the items on their shopping list. Each item is worth $2,000 and if the chefs can gather all the items on the list they win $20,000.
Watch the first episode “Wild in the Aisles” that challenges the chefs to make their best version of spaghetti and meatballs. However, they soon learn that the key ingredients are out of stock. The chefs must substitute and improvise in a mad dash grabbing alternatives from around the market. Then, in budget battle, the chefs use their supermarket savvy and couponing genius to make a family meal for four with just $6.35. For the final challenge, the two remaining chefs make their best dishes using only ingredients from the frozen food aisle.
“Frozen Feats”, “The Ol’ Switcheroo!”, “Surfs Up!”, “Feisty Fiesta”, “Five Star Frozen Feud!”, “It’s Egg-cellent!”, “Cart Your Engines”, “Holly Jolly Meals”, “Game Day Rush!”, “Yes, Chefs Can!” and “Cart Wars” are other challenges in the series that looks like fun to watch.
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