Although, my family and I continue to look for simplicity in the food we consume daily, it is quite difficult to know about all the different ingredients that go into basic kitchen supplies like margarine. Mainly because of this reason, a few years ago I completely stopped using margarine and used butter instead as it is easier to tell what goes into butter. Recently, I got a chance to attend the launch of Becel made with simpler ingredients and learn how margarine is made, as well as ask questions that have changed my perspective about margarine.
